We are committed to being the “Supplier of Choice” through product and service excellence. Our emphasis is on being a responsible, innovative business partner providing value-added services to our customers and suppliers worldwide.
Sesame Seed
Nigeria is a large producer of sesame seed. With ten states (North and Central Nigeria) involved in production, we are currently 7th largest producer worldwide. Sustainable supply can therefore be guaranteed throughout the year. Sesame production is projected to grow with about 6% annually during coming years.
We have capacity to produce and harvest twice in a planting season. This relatively long producing season in combination with good storage and warehousing facilities makes our sesame available for exports all year around.
Our company comply with the most important food safety standards (SPS). Other excellent characteristics of our sesame are:
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- High oil content
- Low moisture content
- 99% minimum purity
Hibiscus Flower
The abundance of agricultural products in Nigeria continues to make the nation one of the wealthiest in the world. Many highly demanded cash crops are grown in Nigeria, and one of such globally demanded agricultural products which are grown in vast volumes in Nigeria are the Dry Hibiscus Flower.
Many buyers all over the world are always looking to purchase Dry Hibiscus Flower from Nigeria because of its quality, abundance, and price. They come into the country on a regular basis for meetings with us to see how they can establish long-term relationships with our company to guarantee a steady supply of the commodity every month for at least one year.
Dry Hibiscus Flower is used in the production of tea, refreshing drinks, medicinal purposes, and several others.
Our company comply with the important food safety standards (SPS). Adherence to best practices and food safety measures at all steps in the value chain is ensured, from farmer to exporter.
Dried Ginger
Producing almost 523,000 metric tonnes annually, Nigeria is among the world largest producers of ginger (FAO, 2016). Our country has 14% share in total global production and is projected to keep growing at 6% per annum. Around 90% of our production is exported. Our ginger especially stands out because of its pungency and high level of oleoresin oil, the active ingredient most people look for in ginger.
The season for ginger runs from May to October. Supply goes on for upward of nine months, guaranteeing sustainable exports.
Our company comply with the important food safety standards (SPS). Adherence to best practices and food safety measures at all steps in the value chain is ensured, from farmer to exporter.
Cashew Nuts
Nigeria is a major and growing player in the cashew industry with rising market share in global cashew production, with an annual average production increase of 5%. Production is projected to go only one way – upwards. By 2030, we will produce 300,000 metric tonnes of cashew.
We have a relatively long cashew producing season – December to June. Cashew is stored, so exporting goes on all year around. Supply is therefore guaranteed.
Our company comply with most important food safety standards (SPS). Adherence to best practices and food safety at all steps in the value chain (farmer – merchant – processor – exporter). Nigerian cashew boast excellent qualities such as good nut count, high kernel output ratio, excellent moisture content and less defective nuts.
Garlic
Garlic serves as a spice in particular for seasoning meat, sausage products and soups and is also used for pharmaceutical purposes due to its health-promoting and disinfecting action when applied externally.
Garlic is also further processed industrially into dry products, such as slices, granules or powder, or by distillation to produce garlic oil.
Our company comply with the important food safety standards (SPS). Adherence to best practices and food safety measures at all steps in the value chain is ensured, from farmer to exporter.
Cocoa Beans & Powder
Nigeria is a leading player in the global cocoa industry. We are the fourth largest producer, covering 6.5% share of global production. The production is projected to grow by 4% per annum in coming years. We are, with over 700 million USD, also the fourth largest exporter of cocoa beans worldwide.
Nigeria’s climate supports production and supply of cocoa beans from October to June. This is a relatively long cocoa production period where 1.4 million hectares of farmland is cultivated. Herewith, we can always guarantee supply.
Our company comply with the important food safety standards (SPS). Adherence to best practices and food safety measures at all steps in the value chain is ensured, from farmer to exporter.
Nigerian cocoa boast excellent qualities such as:
Good bean count
Low slatey
Low mould
Strong aromatic and smoother flavour
Charcoal
The need for alternative energy source has put CHARCOAL in the forefront in the global market. A large market exist in EU, USA and ASIA with different price range, depending on mode of packaging.
The United Kingdom alone consumes more than 70,000 metric tons of charcoal annually, out of which about 70% comes from tropical Africa. Other countries around the world equally consume charcoal in great quantity.
Charcoal is mainly produced from tropical hard wood, although there are other sources like coconut shell. The process of production is called PYROLYSIS. This means burning of wood under high temperature in the absence of air.
This product is virtually available all over Nigeria as many local communities have perfected the technology of charcoal production.
Aluminium Scrap Cans & Aluminium Ingots
We are also into export of Aluminium Scrap Cans & Aluminium Ingots with a maintained quality in large quantity on regular basis.